Camp Kitchen

Errant

Well-known member
Oct 1, 2004
767
20
Southern California
So I went ahead and ordered the one from Cabella's for a large group camp this weekend. This thing is huge and heavy (about 75lbs). I fully intended on sending it back, but decided to give a try... I love it! It took all of two minutes to set up in the dark, made cooking and serving for 20 people very easy. A definite keeper :)
 

JustAddMtns

Well-known member
Jun 22, 2007
1,877
0
NC
montanablur said:
I like being quick to deploy and no fucking around...
I have read the different threads on the rear door set-up like yours. I am having a friend plasma cut and tap a plate for me in the next couple of weeks. Any advice or hints?

Thanks -R
 

Jarhead556

Member
Dec 18, 2007
6
0
Louisville, KY
Any one have a write up or detailed pics of their rear door shelf set-up? I know that many have done this modification, and they all differ a bit. But they all look good!

Thanks!